Showcase your brand or product range to over 20 000 show visitors!

Apply for a 2017 Catering Tender - applications close 1st March. We except tenders for both sole or individual supply of each tender catagory; we will review all applications and discuss options with potential caterers

If you would like to exhibit at the Frome Agricultural & Cheese Show 2017 contact us on

Please note:Hall Trade Space is allocated on a first come first served basis and is filling fast! Last year’s open trade space exhibitors have until 31st March to rebook their space before we open this to other traders. Please contact for details

Rural Craft Hall - bespoke, handmade, unusual items from a range of exhibitors.

Fine Food Hall - offering an eclectic range of foods, from exotic meats and steamed puddings to quirky beers, fudge and strawberry cream liqueur.

Local Food Hall - for traders which produce their products within a 25-mile radius of the show site. Exhibitors this year include those selling venison, general meats, chilli products, pies, ice cream, bread, cider, wine and cakes. 

➢Cheese Pavilion - this is not limited solely to cheese producers, but this year our busy and popular pavilion, which plays host to Thursday’s renowned Global Cheese Awards, will also boast stalls related to or complimentary to the dairy industry, such as milk vodka, pickles, wine, goat’s yogurt and milk, cheese bombs with port and ice cream. Additionally, exhibitors will be selling almost every cheese on the spectrum, from farmhouse cheddar to goats, sheep, and buffalo milk cheeses. 

All tradestands are entered into our annual competition to find the most attractive stands around the show. During the show a team of judges - usually from other shows - visit and inspect each area to choose their own shortlist from which the winner will be picked. There are four categories for best tradestand: 

➢Best agricultural tradestand

➢Best open tradestand

➢Best Food Hall tradestand

➢Best Rural Craft tradestand 

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